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Food Safety Training

Food Safety Training

Food Safety courses cover basic food hygiene practices in order to prevent food poisoning and food spoilage. By successfully completing a Food Safety course you will receive a Food Handlers Certificate. This qualification is essential for working in Hospitality, Child Care, Aged Care or catering.
Viewing 1 - 10 of 222 results for Food Safety Training courses.
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1 Food Hygiene
Classroom Course
Dates:
Duration: 6 hours
Available Places: 4
(GST Exempt)
Price: $95.00
FOOD HANDLERS - Follow Workplace Hygiene Proceedures THHGHS01B. This one day course is recognised under the Australian Quality Training Framework, and VETAB (NSW).   View details...
Provided by:

Location:
Training Course Professionals, Suite 1, Level 7, Dymocks Building - 428 George Street, Sydney, NSW, 2000
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Course ID: 278299

2 Food Handlers - (SITXOHS002A)
Classroom Course
Dates:
Duration: 1/2 day
Available Places: 10
(Incl. GST)
Price: $95.00
If you or your staff handle or prepare food, the Australia New Zealand Food Standards Code states that you must have under-taken the Food Safety course It is a requirement of your local council to operate a food outlet.   View details...
Provided by:

Location:
Axiom College, Level 1, 167 Denhan Street, Townsville, QLD, 4810
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Course ID: 274665

3 Food Safety Course - Food Safety Level 1
Classroom Course
Dates:
Duration: 1 evening
Available Places: 5
(GST Exempt)
Price: $70.00
"This Food Safety program provides you with the nationally recognised Unit of Competence SITXOHS002A – Follow Workplace Hygiene Procedures This course is designed for participants involved in food preparation in the hospitality and tourism industries."   View details...
Provided by:

Location:
Complete Hospitality Training, Level 7, 28 Elizabeth St, Melbourne, VIC, 3000
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Course ID: 303000

4 Food Safety Level 1
Classroom Course
Dates:
Duration: 5 Hours
Available Places: 10
(GST Exempt)
Price: $65.00
"This Food Safety course covers all requirements of the Food Act. This food handler's certificate is necessary for anybody working with food and beverage - in a bar, restaurant, kitchen, fast food outlet - any food & beverage outlet. "   View details...
Provided by:

Location:
Australian School of Bartending, 12A Johnson Street, Oakleigh, VIC, 3166
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Course ID: 234620

5 Food Safety - Level 2 - Food Safety Supervisor
Classroom Course
Dates:
Duration: Half Day
Available Places: 6
(GST Exempt)
Price: $115.00
The Food Safety Level 2 course is designed for people who need to be the Food Safety Supervisor in the food industry sector. A nationally-recognised Statement of Attainment will be issued on successful completion of the course.   View details...
Provided by:

Location:
West Footscray Community House, 1 / 539 Barkly St, West Footscray, VIC, 3012
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Course ID: 227806

6 Food Safety - Level 1
Classroom Course
Dates:
Duration: Half Day
Available Places: 6
(GST Exempt)
Price: $95.00
"Food Safety Level 1 is designed for people working in a kitchen, café, restaurant, school canteen, hotel, supermarkets or other food retail outlets, under supervision. (Also known as Food Handlers, RSF, Food Hygiene Training, Safe Food Handling). A nationally-recognised Statement of Attainment will be issued on successful completion of the course."   View details...
Provided by:

Location:
West Footscray Community House, 1 / 539 Barkly St, West Footscray, VIC, 3012
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Course ID: 227647

7 Food Safety - Level 2 - Food Safety Supervisor
Classroom Course
Dates:
Duration: Half Day
Available Places: 6
(GST Exempt)
Price: $115.00
The Food Safety Level 2 course is designed for people who need to be the Food Safety Supervisor in the food industry sector. A nationally-recognised Statement of Attainment will be issued on successful completion of the course.   View details...
Provided by:

Location:
Leongatha Community House, 16 Bruce Street, Leongatha, VIC, 3953
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Course ID: 227712

8 Food Safety - Level 1
Classroom Course
Dates:
Duration: Half Day
Available Places: 6
(GST Exempt)
Price: $95.00
"Food Safety Level 1 is designed for people working in a kitchen, café, restaurant, school canteen, hotel, supermarkets or other food retail outlets, under supervision. (Also known as Food Handlers, RSF, Food Hygiene Training, Safe Food Handling). A nationally-recognised Statement of Attainment will be issued on successful completion of the course."   View details...
Provided by:

Location:
Leongatha Community House, 16 Bruce Street, Leongatha, VIC, 3953
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Course ID: 227553

9 Lead Auditor in Food Safety Management Systems
Classroom Course
Dates:
Duration: 5 Days
Available Places: 20
(Incl. GST)
Price: $2,425.00
Receive concentrated and comprehensive training in the theory and practice of food safety auditing. Gain a practical understanding of the responsibilities of a Food Safety Auditor, and the techniques and methodologies required to effectively audit a food management system. You should already have a reasonable understanding of food safety management systems as a prerequisite and you will need to have access to a workplace food safety management system in order to complete the post-course assessme   View details...
Provided by:

Location:
Sydney TBA, CBD, Sydney, NSW, 2000
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Course ID: 302714

10 Food Safety Supervisor
Classroom Course
Dates:
Duration: 1/2 day
Available Places: 10
(Incl. GST)
Price: $110.00
If you or your staff handle or prepare food the Australia New Zealand Food Standards Code states that you, as the Supervisor, must have undertaken the Food Safety Supervisors course! It is also requirement of your local council for all those who operate a food outlet.   View details...
Provided by:

Location:
Axiom College, Ground Floor, 299 Coronation Drive (cnr Graham Street), Milton, QLD, 4064
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Course ID: 275478
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